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Day: February 12, 2024

Preserving Summer Sweetness: Water Bath Canning Corn Cob Jelly with Local Farmstand Corn

As summer reaches its peak, local farm stands burst with an abundance of fresh produce, tempting us with their vibrant colors and flavors. One such gem is fresh corn, offering not only its juicy kernels but also the potential to create a unique and delightful preserve: Corn Cob Jelly. In this blog post, we’ll explore […]

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